Green Globe Artichoke Live Plant – Cynara Scolymus – 1 ft Tall in 6 inch Pot

Original price was: $147.16.Current price is: $73.58.

Cultivate your own gourmet vegetables with this green globe artichoke live plant. Arriving 1 foot tall in a 6-inch pot, this Cynara scolymus plant is ready for planting and will produce large, delicious artichoke buds. Ideal for garden beds or large containers, offering both ornamental beauty and culinary delight.

Item Details
  • USDA Hardiness Zone

    USDA Zones 7-11 (Perennial), Colder Zones (Annual)
  • Soil Type

    Well-draining, rich in organic matter
  • Sunlight Exposure

    Full sun (6-8+ hours daily)
  • Expected Planting Period

    Spring to early summer

Jan 15

Jan 20 - Jan 22

Jan 25 - Jan 29

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    Overview

    Embark on a rewarding gardening journey with the magnificent green globe artichoke live plant. This impressive perennial, scientifically known as Cynara scolymus plant, is a culinary favorite and a stunning ornamental addition to any garden. Originating from the Mediterranean region, artichokes have been cherished for centuries for their unique flavor and nutritional benefits. Our green globe artichoke live plant arrives as a vibrant, healthy specimen, approximately 1 foot tall and thriving in a 6-inch pot, ready to be transplanted into your garden or a larger container. These plants are renowned for their large, fleshy flower buds, which are harvested before they bloom. The ‘Green Globe’ variety is particularly prized for its robust growth, high yield, and delicious, tender chokes. Growing your own artichokes ensures the freshest possible harvest, allowing you to enjoy this gourmet vegetable straight from your garden to your table. Beyond its culinary appeal, the artichoke plant boasts striking silvery-green foliage and, if left to flower, produces large, beautiful purple thistle-like blooms that attract pollinators, making it a dual-purpose beauty for any landscape. This green globe artichoke live plant promises both an aesthetic and gastronomic delight.

    The artichoke is not just a food source; it’s a statement plant. Its architectural form and silvery leaves add a touch of Mediterranean elegance to any setting. Whether you’re an experienced gardener or just starting, growing a green globe artichoke live plant offers a unique and satisfying experience. Imagine harvesting your own fresh artichokes, steaming them, and dipping the tender leaves in melted butter – a true garden-to-plate luxury. With proper care, this perennial plant will provide delicious harvests for many years, becoming a staple in your edible landscape.

    Key Benefits

    The green globe artichoke live plant offers a multitude of benefits, combining aesthetic appeal with significant culinary value. Its presence in your garden brings both beauty and a bountiful harvest of gourmet vegetables.

    • Gourmet Culinary Delights: Harvest your own fresh, tender artichoke hearts and leaves, perfect for steaming, grilling, or adding to various dishes. Homegrown artichokes have an unparalleled flavor and texture compared to store-bought options.
    • Striking Ornamental Appeal: The large, silvery-green, deeply lobed leaves create a dramatic focal point in garden beds or large containers. If left to flower, the plant produces beautiful purple thistle-like blooms, adding unique texture and color.
    • Nutrient-Rich Harvest: Artichokes are packed with vitamins, minerals, and antioxidants, making them a healthy addition to your diet. Enjoy the benefits of a superfood grown right in your backyard from your green globe artichoke live plant.
    • Attracts Pollinators: The large, vibrant flowers (if allowed to bloom) are a magnet for bees and butterflies, contributing to the biodiversity and health of your garden ecosystem.
    • Perennial Growth: As a perennial, the green globe artichoke live plant returns year after year in suitable climates, providing continuous harvests and requiring less replanting effort than annual vegetables.
    • Unique Garden Texture: Its bold form and distinctive foliage offer a Mediterranean flair, creating an interesting contrast with other garden plants and enhancing landscape design.
    • Relatively Low Maintenance: Once established, these plants are quite resilient and relatively easy to care for, making them a great choice for various gardening skill levels.

    Plant Care & Growing Tips

    Caring for your green globe artichoke live plant is straightforward, ensuring a healthy plant and abundant harvests. Artichokes thrive in full sun, requiring at least 6-8 hours of direct sunlight per day. Choose a location in your garden that receives ample sun exposure. While they can tolerate some partial shade, full sun promotes the best growth and bud production. These plants prefer well-draining soil that is rich in organic matter. A slightly acidic to neutral pH (6.0-7.0) is ideal. If your soil is heavy clay, amend it generously with compost, aged manure, or other organic materials to improve drainage and fertility. Good drainage is crucial to prevent root rot, especially during wetter periods. When planting your Cynara scolymus plant, dig a hole twice as wide as the root ball and just as deep. Gently remove the plant from its 6-inch pot, loosen any circling roots, and place it in the hole, ensuring the top of the root ball is level with the soil surface. Backfill with amended soil and water thoroughly.

    Watering is essential, especially during dry spells and when the plant is establishing. Keep the soil consistently moist but never waterlogged. Deep watering encourages deep root growth, which helps the plant withstand drought. Reduce watering frequency in cooler, dormant periods. Fertilize your growing artichokes every 4-6 weeks during the growing season with a balanced, all-purpose fertilizer or a fertilizer high in phosphorus and potassium to encourage bud formation. In colder climates (USDA Zone 7 and below), artichokes are often grown as annuals or require significant winter protection. For perennial growth, mulch heavily around the base of the plant in late fall with straw or leaves to insulate the crown from freezing temperatures. In spring, remove the mulch and new shoots will emerge. Harvest artichoke buds when they are firm, tight, and about 3-5 inches in diameter, before the scales begin to open. Cut the stem about 2-3 inches below the bud. Regular harvesting encourages the plant to produce more buds.

    Pest and disease management for your artichoke plant care involves regular inspection. Aphids and slugs can be common issues. Use organic pest control methods like neem oil or insecticidal soap for aphids, and hand-picking or bait for slugs. Ensure good air circulation to prevent fungal diseases. With proper care, your green globe artichoke live plant will be a productive and beautiful addition to your edible garden.

    Size & Details

    This green globe artichoke live plant is shipped as a robust, actively growing specimen, approximately 1 foot (12 inches) in height from the base of the soil to the top of the foliage. It arrives securely rooted in a 6-inch nursery pot, providing ample space for its root system during transit and initial establishment. The ‘Green Globe’ variety is known for its vigorous growth, typically reaching mature dimensions of 3-5 feet tall and 3-5 feet wide, forming a large, architectural clump of foliage. The plant is a perennial in USDA Zones 7-11, where it can produce harvests for several years. In colder zones, it is often grown as an annual. Buds are typically ready for harvest in late spring to early summer, about 85-100 days after planting, depending on growing conditions and climate. Each plant can produce multiple delicious, edible thistle plant buds throughout the season, with the primary bud being the largest, followed by secondary buds on side shoots. The impressive size and unique form of this Cynara scolymus plant make it a standout feature in any garden.

    Frequently Asked Questions

    • Q: How big does this plant get? A: This green globe artichoke live plant is shipped at about 1 foot tall. When mature, it typically grows to be 3-5 feet tall and 3-5 feet wide, forming a substantial and attractive clump in your garden.
    • Q: What size pot does it come in? A: Your green globe artichoke live plant will arrive established in a 6-inch nursery pot, providing a healthy start for its roots.
    • Q: Is this an indoor or outdoor plant? A: The green globe artichoke live plant is primarily an outdoor plant, thriving in full sun. While it can be grown in very large containers, it requires significant space and sunlight to produce well.
    • Q: How much sunlight does it need? A: For optimal growth and bud production, this Cynara scolymus plant requires at least 6-8 hours of direct sunlight per day. Full sun exposure is crucial.
    • Q: Is this plant easy to care for? Is it good for beginners? A: Artichokes are relatively easy to care for once established. They require consistent watering, good drainage, and proper fertilization. They are a great choice for beginner gardeners looking to grow something unique and rewarding.
    • Q: What condition will it arrive in? A: Your green globe artichoke live plant will arrive as a healthy, actively growing plant, approximately 1 foot tall, securely nestled in its 6-inch pot, ready for transplanting.
    • Q: Is it shipped in soil? A: Yes, the green globe artichoke live plant is shipped in its nursery pot with soil, ensuring its roots remain undisturbed and hydrated during transit.
    • Q: Can I use artichokes in cooking? A: Absolutely! The ‘Green Globe’ variety is specifically cultivated for its large, tender, and delicious edible buds, perfect for a wide range of culinary applications, from steaming to grilling.
    • Q: How long until it blooms or produces buds? A: You can typically expect your growing artichokes to start producing harvestable buds about 85-100 days after planting, depending on your climate and growing conditions.
    • Q: Will it survive winter in my zone? A: The green globe artichoke live plant is perennial in USDA Zones 7-11. In colder zones, it can be grown as an annual or requires significant winter protection, such as heavy mulching, to survive.
    • Q: What’s the minimum temperature it can tolerate? A: Artichokes are sensitive to hard freezes. While mature plants can tolerate light frosts, prolonged temperatures below 25°F (-4°C) can be damaging or fatal without proper protection.

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